Pesto with Walnuts
Vegan Pesto Recipe
Ingredients
- 1 1/2 cup fresh basil, chopped
- 1 cup walnuts, chopped (you can use pine nuts too)
- 1/4 cup fresh lemon juice
- 3-4 cloves garlic
- 2 TBSP olive oil
- 3 TBSP nutritional yeast
Instructions
- Combine basil, walnuts, nutritional yeast, garlic, lemon juice, olive oil and salt and pepper to taste in blender. Blend until smooth.